Andalusia, located in the south of Spain, is a historic and captivating wine region renowned for its distinctive wines rich in flavour. This sun-drenched terroir benefits from a Mediterranean climate, characterised by hot, dry summers and mild winters, which contribute to the perfect ripening of grapes. Andalusia is especially famous for its Sherry, a fortified wine valued for its diversity of styles ranging from the dry and delicate Fino and Manzanilla to the rich and aromatic Oloroso and Pedro Ximénez. These wines owe their complexity to a unique aging process called solera, an age-old Andalusian tradition. Besides Sherry, Andalusia is also known for the sparkling wines of Condado de Huelva and the powerful reds from the Sierra de Málaga. The varied soils, from chalky albarizas to clay lands, impart a unique mineral richness, while reflecting the incredible diversity of this wine region. Whether you are a budding wine enthusiast or a seasoned oenophile, discovering the wines of Andalusia promises a fascinating sensory journey showcasing the cultural heritage and innovation of this iconic wine region of Spain.

The appellations

Photo« Vino de España » from Andalusia in spain

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