Wines Unspecified Domaine S Comtes Lafon - Barre - 2011

Viniou Reviews

The 2011 "Cuvée Barre" from Domaine S Comtes Lafon is a distinguished white Burgundy at Premier Cru level, recognised for the estate’s hallmark of excellence. Typically made from Chardonnay, the flagship white grape of Burgundy, this wine benefits from meticulous care both in the vineyards and during vinification. The 2011 vintage in Burgundy offered relatively warm conditions, resulting in ripe fruit profiles along with a refined acidity – features that complement the characteristically mineral-driven style of the domaine’s whites. Expect a wine of elegance, with notes of citrus, white-fleshed fruit such as pear and apple, subtle hints of toasted brioche, and an underlying minerality, all supported by a well-integrated oak influence due to thoughtful barrel ageing.

Burgundy is steeped in vinicultural tradition, revered globally for its unique expression of terroir. The region’s patchwork of soils – rich in limestone and clay – contributes to the vibrant minerality that distinguishes many of its finest whites. The continental climate, with its cool winters and warm summers, creates ideal conditions for Chardonnay to slowly mature and develop nuanced aromas. Domaine S Comtes Lafon, though not specified here by precise subregion or appellation, has a storied history and is located in Meursault, known for producing some of the most sought-after white wines in the world.

For food pairing, this elegant white would grace a table alongside delicate seafood dishes such as scallops in a light beurre blanc, or a classic grilled sole. It is equally at home with poultry in a cream sauce or richer vegetable risottos. To honour its Burgundian roots, consider serving it with regional specialities like poulet de Bresse with morels or an Epoisses cheese, whose creaminess will be balanced by the wine’s fresh acidity and subtle complexity.

To best appreciate its aromatic finesse and layered palate, serve this 2011 white Burgundy slightly chilled, ideally between 11-13°C. Allowing the wine to breathe for a short period prior to tasting will enhance its aromatic depth and showcase the finesse typical of Comtes Lafon’s Premier Crus.