Wine Appellations « Vinho de mesa » from Alentejo in Portugal

Alentejo, a vast region located in the south of Portugal, is renowned for its picturesque landscapes and exceptional wines. This region covers about one-third of the country, providing an ideal climate for viticulture, with its hot, dry summers and moderately rainy winters. The terroir of Alentejo is as diverse as it is spectacular, consisting of soils ranging from granite to schist and limestone. The wines from this region stand out for their warm character and authenticity, often produced with native grape varieties such as Aragonês, Trincadeira, and Castelão for the reds, as well as Antão Vaz, Roupeiro, and Arinto for the whites.

Alentejo is also recognised for its innovative approach where tradition meets modernity, offering wines that are both full-bodied and powerful, as well as fresh and elegant. The winemakers of the region pride themselves on respecting traditional techniques while integrating modern winemaking practices. This results in highly appreciated table wines that appeal to both novices and connoisseurs with their accessibility and complexity. Discovering the wines of Alentejo is to encounter the very soul of Portugal's wine heritage.

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