Basilicata, an often-overlooked region in southern Italy, is a gem for wine enthusiasts seeking unique discoveries. Nestled between Campania, Apulia, and Calabria, this region offers a distinctive terroir characterised by volcanic soils, a Mediterranean climate, and rugged terrain. The emblematic grape variety of Basilicata is Aglianico, best known from the Aglianico del Vulture DOC designation. This deep red wine is often compared to Barolo for its structure and complexity, with intense notes of dark fruits, spices, and a striking minerality due to the volcanic influence. The vineyards benefit from high altitudes and cool night-time temperatures, allowing for slow grape ripening, imparting the wine with remarkable acidity and longevity. While Aglianico is undeniably the star, Basilicata also produces white and rosé wines worth exploring, crafted from grape varieties such as Greco and Malvasia. Whether you are new to managing a wine cellar or a seasoned oenophile, Basilicata wines promise a rewarding experience, blending tradition, authenticity, and a touch of Italian daring.
The appellations
Basilicata
The Basilicata appellation, located in southern Italy, is renowned for its iconic grape variety, Aglianico. These often red wines are characterized by their robust structure, complex aromas of dark fruits, and spicy notes. Discovering Basilicata wines means exploring a wine region where tradition and authenticity meet in perfect harmony.
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