Sardinia, an Italian island in the heart of the Mediterranean, is a treasure trove for wine enthusiasts. Recognised for its Indicazione Geografica Tipica (IGT), the Sardinian region stands out with its unique wines that perfectly reflect the distinct character of its terroir. The vineyards stretch across sun-drenched hills, kissed by sea breezes, giving the grapes a remarkable personality. Local grape varieties such as Cannonau, Vermentino, and Nuragus give rise to wines of exceptional diversity. Cannonau is renowned for its depth and rich red fruit aromas, while Vermentino enchants with its freshness and subtle citrus notes. The Mediterranean climate, combined with varied soils ranging from clay to granite, allows for an authentic expression of flavours. A respect for traditional winemaking, complemented by oenological innovation, results in the production of high-quality wines. Discovering Sardinian wines offers a tasting adventure between modernity and authenticity, delighting both novice wine lovers and seasoned connoisseurs, and paying homage to one of Italy's most captivating regions.

The appellations

Photo« IGT » from Sardinia in Italy

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