Nestled in the southernmost part of Italy, the Calabria wine region is a hidden gem that's starting to be rediscovered by wine enthusiasts worldwide. Known for its rich winemaking history dating back to ancient Greece, Calabria offers wines with a strong identity, heavily influenced by its unique terroir. The IGT wines from this region are often crafted from local grape varieties such as Gaglioppo and Magliocco for reds, and Greco Bianco for whites, delivering a range of rich and complex flavours. The diverse soils, from fertile coastal alluvium to rugged mountainous terrain, and the Mediterranean climate with long sunny periods, enable optimal grape maturation. Red wines are distinguished by their robust tannins and red fruit notes, while white wines offer a delightful freshness with floral and citrus aromas. Calabrian viticulture is thriving, striving to balance tradition with innovation, making it a dynamic and promising wine region for collectors and wine lovers alike. Whether you're a novice or an expert in wine cellar management, exploring Calabrian wines is an invitation to discover the authentic flavours of Italy.
The appellations
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