Viniou Reviews
The 1981 Saint-Aubin "Cuvée Roux" comes from the renowned Côte de Beaune region in Burgundy, France, an area famed for its exceptional Pinot Noir and Chardonnay. This unique red wine likely features Pinot Noir, a staple of the region, known for its elegance and complexity. The 1981 vintage is considered mature, offering notes of earthiness, red fruits, and subtle spice due to its prolonged aging. Saint-Aubin benefits from a terroir characterized by limestone and clay soils, alongside a continental climate, which contributes to the refined acidity and aromatic richness of its wines. Domaine R has a storied reputation, spearheading traditional Burgundian winemaking techniques that highlight the purity and expression of the vineyard’s heritage.
For a harmonious pairing, consider serving this wine alongside classic French dishes such as coq au vin or beef bourguignon, where the wine’s acidity and mature flavours will complement the rich, savoury elements of the food. Additionally, regional specialities like escargots de Bourgogne or a traditional fondue would beautifully accentuate the wine's nuanced palate.
For optimal enjoyment, serve this vintage at a temperature of 16-18°C (60-64°F). Decanting for approximately 30 minutes will help in fully expressing the wine's mature bouquet. Begin your tasting by observing the wine’s garnet hue, then savour its aroma, noting red fruits, damp earth, and spice. Finally, taste it, allowing the complex layers of flavour to unfold on your palate.
