Viniou Reviews
Domaine des Comtes Lafon’s Meursault 1er Cru Genevrières 2010 is a quintessential expression of both its distinguished terroir and the house’s renowned craftsmanship. Crafted exclusively from Chardonnay grapes, this illustrious wine hails from the Premier Cru parcel "Genevrières", one of Meursault’s most celebrated climats. The 2010 vintage provided ideal conditions, with a cool spring followed by a warm, dry summer, resulting in Chardonnay with captivating balance, freshness, and aromatic complexity. The grapes were hand-harvested and vinified traditionally, fermented with indigenous yeasts and aged sur lie in French oak barrels, a proportion of which was new, endowing the wine with a subtle toasty note alongside its signature mineral drive.
Meursault lies at the heart of the Côte de Beaune, the southern portion of Burgundy’s golden slope. This region is famed for some of the world’s finest white wines, largely due to its unique limestone-rich soils interspersed with marl, which impart an unmistakable minerality and finesse. The gentle east and south-eastern exposures enable optimal sun ripening. The tradition of fine Chardonnay production in Meursault stretches back centuries, now matched by rigorous standards of both viticulture and winemaking. 2010 was an exceptional vintage in Burgundy, marked by concentration, tension, and expressive purity.
Pairing this wine is a pleasure, as its layered bouquet of citrus zest, hazelnut, brioche and orchard fruits is matched by a palate of crystalline acidity and creamy texture. Classic regional pairings such as scallops in beurre blanc, roasted lobster with herbs, or a simple poulet à la crème highlight its complexity. It equally flatters comté cheese or a risotto with wild mushrooms.
For optimal enjoyment, serve this wine at 12-13°C. If possible, open the bottle 30 minutes before tasting to allow the full spectrum of aromas to emerge. Enjoy in fine glassware to appreciate its nuance and lasting finish. This Meursault 1er Cru will continue to evolve gracefully for several more years.
