Wines Châteauneuf-du-Pape Clos des Papes - 2021

Clos des Papes 2021 from Châteauneuf-du-Pape is an outstanding red wine that epitomises the elegance and complexity of the Southern Rhône Valley. Carefully crafted under biodynamic principles, this distinguished cuvée is typically composed of a blend dominated by Grenache, with Syrah, Mourvèdre and several other permitted varietals imparting depth and structure. The 2021 vintage reflects a cooler, more classic growing season, yielding wines with a remarkable balance between ripe fruit, vibrant acidity and velvety tannins. The winemaking at Clos des Papes is renowned for minimal intervention: grapes are hand-harvested, fermented with indigenous yeasts, and the wine ages in traditional foudres to preserve the purity of fruit and express the nuances of terroir.

Châteauneuf-du-Pape occupies a special place in the history of the Rhône Valley, its vineyards stretching over a mosaic of galets roulés (rounded stones), sandy soils and clay. These factors, combined with the mistral wind and the warm, sun-baked Mediterranean climate, encourage optimal ripening and concentration in the grapes while maintaining freshness. The appellation’s roots date back to the 14th century when the papacy established its court in Avignon, cementing the region’s viticultural reputation. Today, Châteauneuf-du-Pape is synonymous with robust, age-worthy reds that possess a seductive bouquet of red and black fruit, spices, herbs and earthy undertones.

To highlight the wine’s complexity and generous structure, pair it with dishes featuring rich flavours and a touch of rusticity. Slow-cooked lamb shoulder with Provençal herbs, duck with black olive tapenade, or a classic French cassoulet make excellent companions. Local delights such as daube de boeuf or rack of venison with rosemary are also highly recommended. For a vegetarian pairing, consider a gratin of aubergine or a wild mushroom risotto with thyme.

For optimal enjoyment, decant Clos des Papes 2021 for at least an hour before serving to allow its intricate aromas to unfold fully. Serve at 16-18°C; this temperature will reveal the wine’s layers of spice, dark fruit, and subtle garrigue. The 2021 vintage can be approached now for its freshness and elegance, but will handsomely reward several more years of cellar ageing.