Wines Canelones Bodega Bouza - Tannat - 2019

Viniou Reviews

The 2019 Cuvée Tannat from Bodega Bouza is a distinguished wine hailing from Canelones, Uruguay. Known for producing some of the country's finest wines, Bodega Bouza utilises the Tannat grape, a variety originally hailing from the South-West of France. Tannat is renowned for its deep colour, robust tannins, and bold flavours. The 2019 vintage in Canelones benefitted from favourable conditions which have imparted a remarkable balance and concentration to the wine. This Tannat showcases a deep ruby colour, offering aromas of dark fruit, such as blackberries and plums, alongside hints of spice and earthy undertones.

Canelones is a pivotal wine region in Uruguay and is often compared to Bordeaux in terms of climate. The maritime climate, influenced by the proximity to the Atlantic Ocean, brings cooling breezes that contribute to the slow ripening of grapes, preserving their acidity and enhancing flavour complexity. The region's clay-rich soils are ideal for the cultivation of Tannat, providing the grape with the necessary structure and depth. Uruguay’s wine industry traces its history back to the 19th century, evolving steadily and now gaining international acclaim, particularly for its Tannat wines.

To enhance the experience of this Tannat, consider pairing it with robust and flavourful dishes that can stand up to its intensity. Grilled or roasted lamb is a classic match, ideally prepared with herbs such as rosemary or thyme. Additionally, traditional Uruguayan cuisine like a juicy "asado" (barbecue) featuring various cuts of beef can beautifully complement this wine. The tannic structure of Tannat is also well-paired with hearty stews and aged cheeses.

For optimal enjoyment, it is recommended to serve this wine slightly below room temperature, at around 16-18°C. Decanting the wine before serving can help soften the tannins and enhance its aromatic profile, allowing the complex flavours to unfold fully in the glass.