Wines Rioja Cornelio Dinastía - Vega Vella Reserva - 2015

The 2015 Cuvée Vega Vella Reserva from Cornelio Dinastía is a red wine from the renowned Rioja region of Spain. As a Reserva, this wine has undergone extended ageing—traditionally at least three years, often with a significant portion of that in oak barrels—which allows for complex integration of fruit, tannin, and secondary flavours such as spice and leather. While the precise blend is not specified, classic Rioja reds are generally based on Tempranillo, possibly complemented by other regional varieties like Graciano, Mazuelo, or Garnacha. In the glass, you can expect an expressive bouquet that may offer ripe red and dark fruits, nuanced with hints of vanilla, toast, tobacco, and subtle earthiness from its time in oak and bottle maturation.

Rioja, located in the north of Spain, is celebrated for its elegant, age-worthy wines and rich viticultural heritage. The region benefits from a distinctive climate influenced by both the Atlantic Ocean and the Mediterranean, fostering a long, even ripening period for the grapes. Soils are notably diverse, often a mix of clay, limestone, and alluvial deposits, which contributes to the diversity of styles and expressions found within Rioja wines. The tradition of extended barrel ageing has earned Rioja reds a reputation for complexity and balance, making them some of Spain’s most esteemed exports.

Pairing this style of Rioja Reserva is a delight. The wine’s structure and savoury undertones make it ideal alongside roasted or grilled lamb—especially a regional dish like “cordero asado”—rich beef stews, or game meats. Mature cheeses such as Manchego or Idiazábal, as well as earthy, mushroom-based dishes like wild mushroom risotto, will also complement its depth and evolved character.

For optimum enjoyment, decant this Rioja Reserva about an hour before serving to allow its maturity and aromatic bouquet to unfold fully. Serve at a temperature of 16-18°C to highlight its balance between fruit, spice, and evolved complexity. This 2015 vintage should drink beautifully now, while still holding the potential for further ageing under proper cellaring conditions.