Wines Rioja Oureas - 2019

The Oureas Rioja 2019 is a dry red wine originating from the renowned Rioja DO in Spain, a region long celebrated for its classic and expressive red wines. Crafted predominantly from Tempranillo—the emblematic grape of Rioja—this 2019 vintage likely incorporates additional varietals such as Garnacha, Graciano, or Mazuelo, in keeping with traditional Rioja blends. The year 2019 offered generally favourable conditions, resulting in wines that balance freshness and concentration. Expect a medium to full-bodied wine showing vibrant notes of red cherries, plums, and gentle layers of vanilla and spice, testament to the subtle oak ageing common in Rioja reds. The palate is typically smooth, with refined tannins and a persistent, harmonious finish.

Rioja lies in north-central Spain, nestled between the Sierra de Cantabria and Sierra de la Demanda mountain ranges. This location offers a unique confluence of Atlantic and Mediterranean climatic influences—mild temperatures, moderated rainfall, and warm summer days with cool nights, which are critical for the leisurely ripening of grapes. The soils in Rioja are diverse but often chalky-clay with a mix of iron and limestone, ideal for developing richness and complexity in the wines. Rioja's winemaking heritage is significant, shaped by centuries of tradition and innovation; it is a founding region of modern Spanish wine, particularly known for its approach to barrel ageing and blending.

For food pairings, a 2019 Rioja such as Oureas shines with a variety of dishes. Classic regional matches include lamb cutlets grilled over vine cuttings, chorizo sausage, or patatas a la riojana, a savoury stew featuring potatoes and peppers. Beyond regional fare, the wine’s versatility complements roast meats, mushroom risottos, mature cheeses, or Mediterranean-inspired dishes like grilled vegetables drizzled with olive oil.

To fully appreciate its bouquet and structure, serve this wines at 16-18°C. Decanting for 30 minutes will help reveal its aromatic complexity and smooth out the tannins, providing a more rewarding tasting experience. Rioja reds also age beautifully, so consider cellaring a bottle or two for future enjoyment.