Wines Rioja La Rioja Alta - Selección 874 Reserva - 2021

Viniou Reviews

La Rioja Alta’s Cuvée Selección 874 Reserva 2021 is a celebrated red wine from the heart of Spain’s iconic Rioja region. Crafted predominantly from Tempranillo, possibly blended with small amounts of Graciano or Mazuelo as is traditional in the house style, this Reserva reflects both meticulous vineyard selection and careful ageing. The 2021 vintage experienced moderate conditions, allowing for a balanced ripening of the grapes and resulting in a wine with vibrant fruit expression, layered complexity, and a fine structure. Reserve wines in Rioja are required to mature for extended periods in oak barrels, usually American oak, lending classic notes of vanilla, spice, and subtle toast that beautifully complement the red and black fruit profile, as well as earthy undertones.

The Rioja region, one of Spain’s most historic and prestigious wine-producing areas, benefits from a unique confluence of Atlantic and Mediterranean climates, ensuring both sufficient sunshine and cooling influences for optimal grape maturation. The soils are primarily clay-limestone in the Alta subzone, promoting wines with elegance, tension, and ageing potential. A region defined by centuries of vinous tradition, Rioja is globally renowned for its ability to balance innovation and respect for classic styles, particularly with its use of oak and blending expertise.

Pair this Rioja Alta Reserva with robust, flavourful dishes that play to its depth and elegance. Traditional Spanish fare such as roast lamb with herbs, chorizo-studded stews, or Iberian pork are sublime matches, as their savoury richness and smoky elements will resonate with the wine’s structure and spice. Hard cheeses like Manchego or aged Compte, or even mushroom risotto and grilled vegetables, would also serve as excellent companions, complementing the wine’s earthy nuances.

For an optimal tasting experience, decant the wine for at least an hour to allow its bouquet and tannins to fully unfold. Serve it slightly below room temperature, ideally between 16-18°C, to enhance its aromatic complexity and mouthfeel. This careful approach will ensure you fully appreciate the refined character and harmonious balance of this Rioja classic.