Viniou Reviews
The Kopke 10 Years Old Tawny Port is a non-vintage wine produced in the renowned Porto appellation of Portugal. This fortified red wine is a blend of several grape varieties, aged extensively, resulting in a complex profile of dried fruits, nuts, and caramel. The Porto region, nestled along the Douro River, is characterized by its steep terraced vineyards and schist soil, which impart unique mineral qualities to the wine. The region's Mediterranean climate, with warm summers and mild winters, is ideal for viticulture. Kopke, established in 1638, is the oldest Port wine house, esteemed for its legacy of traditional craftsmanship and high-quality products.
For pairing, this Tawny Port shines alongside desserts such as almond tart or crème brûlée, where its nutty, sweet notes can complement the dishes. It also pairs beautifully with aged cheeses like Stilton or Comté. For a Portuguese touch, try it with pasteis de nata (custard tarts), to echo regional flavours and create a delightful harmony.
When serving this Tawny Port, aim for a temperature between 12-16°C to best appreciate its nuanced aromas. While carafing is not necessary, giving it a moment to breathe can enhance its aromatic profile. Begin by observing its deep amber colour, indicative of its maturity. The nose reveals complex aromas of dried fruit and nuts. On the palate, expect a rich and smooth texture, with an elegant balance of sweetness and acidity. Enjoy the lingering finish, savouring each layer of flavour.
