| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2023 |
| Country | Italy |
| Type of Appellation | DOC |
| Region | Piedmont Wines |
| Appellation | Unspecified |
| Estate | Manfredi |
| Cuvée | Bianco |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2026 | £4.62 |
|---|
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|
Youth
2023 - 2024
|
Maturity
2025 - 2027
|
Peak
2028 - 2029
|
Decline
2030 - 2032+
|
| Grape variety | Percentage |
|---|---|
| Cortese | 40 % |
| Chardonnay | 30 % |
| Moscato Bianco | 30 % |
Manfredi’s 2023 Cuvée Bianco comes from the renowned Piedmont region in north-western Italy, an area celebrated primarily for its reds, but which also produces a variety of expressive white wines. While the precise grape varieties in this Cuvée Bianco are unspecified, Piedmontese white blends often include local varieties such as Arneis, Cortese, or Favorita, as well as the more widely-planted Chardonnay or Moscato. This cuvée is likely to present a fresh and approachable style, with a lively acidity and delicate fruit profile—think hints of citrus, green apple, and subtle floral notes, perhaps with a slight mineral edge thanks to Piedmont’s traditional winemaking approach. The 2023 vintage should reflect youthful vibrancy, making it especially well-suited to casual sipping or pairing with food.
The Piedmont region boasts a diverse terroir, with rolling hills, varied soil types, and an advantageous climate. Cool nights and warm days help preserve freshness and aromatic intensity in white grapes. Its proximity to the Alps brings a freshness to the wines, while the historical winemaking heritage ensures a focus on balance and elegance. Though most famous for Barolo and Barbaresco, Piedmont’s whites—often produced in smaller quantities—reward wine lovers with their precision and subtlety.
When it comes to food pairings, this Cuvée Bianco’s light, invigorating character makes it a fine partner for delicate starters such as seafood salads, marinated anchovies, or vegetable antipasti. It will also complement classic regional dishes like vitello tonnato or a simple risotto with herbs and lemon. For international inspiration, fresh goat’s cheese, grilled fish, or sushi will work beautifully alongside this wine’s crisp profile.
For the ideal tasting experience, serve this wine well-chilled, between 8-10°C, to enhance its aromatic freshness and lively palate. Enjoy it within its youth to appreciate all its verve and the subtle nuances of the Piedmontese terroir.
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