Wines Santorini Santo Wines - Nychteri - 2021

Viniou Reviews

The Santo Wines Cuvée Nychteri 2021 is an intriguing white wine hailing from the renowned Santorini appellation in Greece's Aegean Islands. This wine is crafted predominantly from the Assyrtiko grape, a variety that reflects the unique terroir of Santorini. The island's volcanic soil contributes to the wine’s distinctive minerality and crisp character. While the vinification specifics of this cuvée aren't detailed, the Nychteri style traditionally involves late harvesting and prolonged barrel aging, which can provide additional texture and complexity, often imparting notes of ripe fruit, honey, and spices.

Santorini's viticultural history is as old as the island itself, deeply entwined with its unique climatic conditions. The Aegean Islands experience a hot, dry, and windy climate. However, the humidity from the sea provides vital moisture. The soil is primarily composed of volcanic ash, pumice, and lava, lending the wines of this region their characteristic acidity and mineral notes. Wine production here dates back centuries, with tradition and innovation coalescing harmoniously over time.

In terms of food pairing, the Santo Wines Cuvée Nychteri 2021 pairs beautifully with a variety of dishes. Given its rich yet refreshing profile, try it alongside grilled seafood, especially octopus, or a traditional Greek salad with feta cheese. Its natural acidity will cut through the richness of creamy dishes like moussaka or pair beautifully with lemon-infused dishes such as chicken souvlaki. The wine’s complexity also complements softer cheeses like a fresh goat’s cheese.

For optimal enjoyment, this Santorini white should be served chilled at a temperature between 10-12°C. This allows the wine to express its full aromatic potential, highlighting its textural richness and vibrant acidity. As you sip, take a moment to appreciate the ancient vines and volcanic soils that have contributed to this unique and evocative wine.