Wines Chablis Chassaux et Fils - 2021

Chassaux et Fils Chablis Premier Cru 2021 is a classic white Burgundy from the heart of the Chablisien subregion. While the grape variety is not explicitly stated, Chablis is almost exclusively made from Chardonnay, yielding wines renowned for their purity, freshness, and distinctive mineral character. The 2021 vintage in Chablis was shaped by variable weather, notably spring frosts, resulting in lower yields but also high-quality grapes with marked freshness and precise acidity. As a Premier Cru, this wine is sourced from superior vineyard sites, often marked by ancient Kimmeridgian limestone soils that impart a signature flinty minerality and finesse. Winemaking here typically favours stainless steel or neutral oak, aiming to preserve the wine’s clarity and its expression of terroir.

The Chablis region in northern Burgundy enjoys a cool, continental climate. This, together with the famed limestone and clay soils, is pivotal in developing wines that combine citrus and green apple notes with distinctive saline and chalky undertones. Chablis has a long and storied history, producing acclaimed white wines for centuries, and continues to serve as a benchmark for unadorned, terroir-driven Chardonnay.

This style of wine excels with a wide array of food pairings. Its bright acidity and vibrant minerality make it an ideal companion to seafood, especially oysters, shrimp, and scallops. Delicate fish dishes such as sole meunière or sea bass ceviche, as well as classic Burgundian pairings like gougères or snail fricassée, are also highly recommended. For a regional touch, try it with Chablis-style poached chicken in a creamy sauce or a simple goat’s cheese salad.

For optimal enjoyment, serve this Chablis Premier Cru well-chilled, ideally at 10–12°C. Allowing the wine a few moments in the glass will enable its delicate orchard fruit, white flower, and mineral notes to unfurl, ensuring a refined, elegant tasting experience.