Domaine Roulot’s Meursault 2018 is a refined expression of this acclaimed Burgundy commune, crafted exclusively from Chardonnay grapes. The vintage 2018 was marked by an early, warm growing season, resulting in grapes of perfect ripeness and acidity. Roulot is renowned for its meticulous organic viticulture and use of only indigenous yeasts in fermentation, followed by élevage in fine French oak barrels, of which only a small proportion are new, allowing the purity of fruit and terroir to shine through. The resulting wine delights with a complex bouquet of white peach, lemon oil, toasted almond, and subtle flinty reduction. On the palate, it balances generous fruit with crystalline minerality and a vibrant tension, showing precision and length characteristic of the domaine.
Meursault nestles in the heart of the Côte de Beaune, famed for producing some of the world’s most prized white wines. The region benefits from a temperate continental climate, with warm summers and cold winters, and an ample diurnal temperature range that enhances aroma development. The vineyards sit atop complex soils of marl and limestone, which impart a signature nuttiness and mineral backbone to Meursault’s Chardonnays. The commune has a long heritage in winemaking, with records dating back to medieval times; today, it continues to set the benchmark for rich yet structured Burgundy whites.
For food pairings, this Meursault will shine alongside dishes featuring delicate seafood such as scallops in beurre blanc, poached lobster, or a creamy mushroom risotto. Classic Burgundian fare such as vol-au-vent or roasted Bresse chicken with morels would underscore the wine’s creamy texture and freshness. For cheese, seek out subtle cow’s milk cheeses like Brillat-Savarin or mild Comté.
For optimal enjoyment, serve this wine lightly chilled, ideally at 12-14°C. Consider decanting for 30 minutes to allow the wine to fully blossom, especially if enjoyed young. Use large-bowled glasses to enable the nuanced aromatics to unfurl. This 2018 is delightful now but will cellar gracefully for several years, developing further complexity.
