Wines Pauillac Château Armailhac - 2022

Château Armailhac 2022 is a distinguished red wine from the revered Pauillac appellation, located in the heart of Bordeaux’s Médoc. Crafted from a classic Bordeaux blend, it often features a predominance of Cabernet Sauvignon, balanced with Merlot, Cabernet Franc, and sometimes Petit Verdot. The 2022 vintage was shaped by a warm, dry growing season, resulting in concentrated fruit and refined tannins. The gravelly terroir of Pauillac imparts distinctive minerality, while traditional vinification in temperature-controlled vats followed by maturation in French oak barrels brings layered complexity and structure to the wine.

The Pauillac commune, bordered by the Gironde estuary, enjoys a maritime climate tempered by cooling breezes, which promote gradual grape ripening and preserve aromatic freshness. Its soils are famously gravelly, providing excellent drainage and encouraging deep root systems, which in turn foster resilience and concentration in the berries. Pauillac has a storied reputation, home to some of the world’s most legendary châteaux, including Château Armailhac, with a history dating back to the 18th century. The interplay of climate, soil, tradition and innovation defines the region’s wines, celebrated for their longevity and noble character.

A wine of this stature pairs beautifully with richly flavoured dishes. Classic accompaniments would be roast lamb with rosemary, beef Wellington, or duck breast served with a red wine reduction. The robust tannic structure and depth of fruit also harmonise with Pauillac’s own gastronomic specialties, such as entrecôte à la bordelaise. For a vegetarian pairing, opt for wild mushroom risotto or a truffle-infused potato gratin, which echo the wine’s earthy undertones.

For the best experience, decant Château Armailhac 2022 for at least one hour before serving to allow the youthful aromatics and tannins to unfurl fully. Serve at a temperature between 16 and 18°C to highlight its structure and express its full aromatic palette of dark berries, cedar and spice. This vintage promises excellent cellaring potential but offers great pleasure in its youth when handled with care.