Viniou Reviews
The 2021 Clairette-de-Die "Tradition" is a sparkling white wine hailing from the northern Rhône Valley in France. Known for its delicate bubbles and aromatic profile, this wine typically showcases the Clairette grape variety, which is esteemed for its fresh and floral characteristics. The Rhône Valley's terroir, with its mix of granite and clay-limestone soils, provides an ideal setting for producing wines with vibrant acidity and minerality. The region’s climate, marked by warm summers and cool breezes from the Alps, contributes to the wine's balance and elegance. Although the specific château is unnamed, the Clairette-de-Die appellation boasts a longstanding reputation for producing delightful and lively sparkling wines.
For food pairings, this Clairette-de-Die would beautifully complement light appetizers such as goat cheese salads or seafood dishes like grilled shrimp. Its effervescence and citrus notes make it an excellent match for sushi or white fish carpaccio. Consider pairing it with local delicacies such as quiche lorraine or a Provençal tart for a regional touch, enhancing a harmonious dining experience.
For optimal enjoyment, serve this wine well-chilled, ideally at 8-10°C (46-50°F). It’s best consumed young to appreciate its fresh character, so carafing is not necessary. When tasting, observe the wine’s clear, pale straw colour before swirling the glass to release its aromatic bouquet. Inhale to detect floral and citrus aromas, then take a sip to savour its crisp, lively palate and delicate mousse.
