| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2022 |
| Country | Croatia |
| Region | Central Croatia |
| Appellation | Plesivica |
| Estate | Tomac |
| Cuvée | Rockstar |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £20.58 |
|---|
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|
Youth
2023 - 2023
|
Maturity
2024 - 2026
|
Peak
2027 - 2029
|
Decline
2030 - 2032+
|
| Grape variety | Percentage |
|---|---|
| Chardonnay | 60 % |
| Grasevina | 20 % |
| Sauvignon Blanc | 20 % |
The Tomac Cuvée Rockstar 2022 comes from the picturesque region of Plešivica, situated in central Croatia. This white wine is crafted by the Tomac family, a name synonymous with innovative winemaking and respect for tradition in Croatia. While the exact blend is not specified, the Plešivica area is famed for its vibrant whites, frequently featuring indigenous varieties such as Graševina, Kraljevina, and sometimes international grapes like Chardonnay, Sauvignon Blanc, or Riesling. The 2022 vintage reflects the fresh approach of the estate, focusing on purity, aromatic finesse, and an energetic palate, often achieved through spontaneous fermentation and minimal intervention in the cellar.
Plešivica itself is a jewel of the Croatian wine landscape, often referred to as the country’s "Champagne" due to its sparkling wine production. The region benefits from a cool continental climate, with notable diurnal temperature variation that preserves acidity and aromatic complexity in the grapes. Steep slopes and limestone-rich soils provide excellent drainage and impart a characteristic mineral backbone to the wines. The long history of winemaking in Plešivica dates back centuries, and today, estates like Tomac successfully blend traditional methods (such as amphora fermentation) with modern oenological insights.
Tomac Cuvée Rockstar 2022, with its lively freshness, floral notes, and crisp acidity, shines alongside a variety of dishes. It pairs beautifully with Adriatic seafood like grilled calamari or octopus salad, as well as local Croatian fare such as štrukli, a cheese-filled pastry. The wine’s minerality and zest also complement lightly smoked fish, salads with fresh herbs, and goat’s cheese.
For optimal enjoyment, serve this wine slightly chilled, between 8 and 10°C. Pouring at this temperature will highlight the wine's vivid aromatics and crisp structure, making it the perfect companion for convivial meals or as an elegant apéritif. If possible, use tulip-shaped white wine glasses to fully appreciate its expressive bouquet.
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