| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | White |
| Vintage | 2020 |
| Country | Croatia |
| Region | Baranja |
| Appellation | Unspecified |
| Estate | Zlatno Brdo |
| Cuvée | Gold Cuvee |
| Current phase |
Peak
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
|
Bottle (75cl)
Valuation
|
|
| Feb 2026 | Between £21 and £24 |
|---|
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|
Youth
2020 - 2021
|
Maturity
2022 - 2024
|
Peak
2025 - 2027
|
Decline
2028 - 2031+
|
| Grape variety | Percentage |
|---|---|
| Grasevina | 50 % |
| Chardonnay | 30 % |
| Sauvignon Blanc | 20 % |
Zlatno Brdo’s Gold Cuvee 2020 is a dry white wine hailing from the Baranja region of Croatia. As a cuvée, its blend may incorporate several white grape varieties, potentially including some of the native and international types common to the region, such as Graševina (Welschriesling), Chardonnay, or Pinot Gris, though specifics are not confirmed. The 2020 vintage benefits from a temperate year, allowing for fresh yet mature fruit expression. Given the “Gold Cuvee” designation, you can anticipate a wine with finesse, bright acidity, and evocative aromas of orchard fruits, citrus, and delicate florals. The vinification is likely focused on preserving freshness and aromatic clarity, possibly aged in stainless steel with minimal oak to keep the profile lively and approachable.
Baranja, located in eastern Croatia near the Danube River, is renowned for its rolling hills and loess-rich soils. The region’s continental climate, with warm summers and crisp winters, ensures a slow, steady ripening of grapes, resulting in wines of pronounced character and fresh acidity. Baranja has a long viticultural history dating back to Roman and medieval times, known especially for its white wines that reflect both mineral-rich soils and thoughtful modern winemaking.
For food pairings, this elegant dry white is a versatile companion. Serve it alongside mild fish dishes, shellfish, or fresh green salads with herbed vinaigrettes. Traditional Baranja cuisine such as “fiš paprikaš” (spicy fish stew) or gently smoked river fish would make a superb match, as would lighter poultry or vegetable risottos. The wine’s subtle fruit and freshness will also complement soft cheeses and tangy goat’s cheese.
To enjoy Zlatno Brdo Gold Cuvee 2020 at its best, serve well chilled, ideally between 8-10°C. Allow the wine a moment in the glass after pouring to reveal more nuanced aromatics and enjoy its refreshing, food-friendly style.
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