Wines Barossa Valley Château Tanunda - Chorus - 2024

Château Tanunda’s Cuvée Chorus 2024 from the Barossa Valley is an intriguing red wine crafted in one of Australia’s most prestigious wine regions. While the precise blend is not specified, Barossa is well-known for its rich tradition of producing robust, full-bodied reds, often with Shiraz as a leading grape, though blends may also include Grenache, Mourvèdre, Cabernet Sauvignon, or other varietals. The style is typically characterised by ample fruit concentration, velvety tannins, and a generous, warming structure. The 2024 vintage, bottled at a youthful stage, is likely to offer vibrant primary fruit notes—think ripe plum, blackberry, and hints of spice—supported by subtle oak integration from careful vinification.

Situated in South Australia, the Barossa Valley enjoys a Mediterranean climate: warm days allow grapes to ripen fully, lending the wines their opulent fruit character, while cooler nights help preserve acidity and finesse. The region’s diverse soils—ranging from sandy loams to red-brown earth—contribute complexity and depth to the wines. With a viticultural history dating back to the mid-19th century, Barossa has become synonymous with bold, expressive red wines that reflect both tradition and a spirit of innovation.

For food pairings, a Barossa Valley red such as this Cuvée Chorus will shine alongside rich, savoury dishes. Try it with slow-cooked lamb shanks, grilled ribeye steaks, or a hearty beef and mushroom pie. Regional South Australian specialities, like peppered kangaroo fillet or chargrilled sausages, are also excellent companions. For a vegetarian alternative, roasted aubergine with a spiced tomato sauce or a lentil and root vegetable stew will beautifully complement the wine’s depth.

To best appreciate its aromatic profile and texture, serve this wine at a temperature of 16-18°C. If drinking young, decanting for 30 minutes will help the wine open up, revealing its fruit purity and softening any youthful tannins.