Wines Unspecified Bonterra - 2022

Viniou Reviews

The Bonterra 2022 red wine from California is a delightful example of organic winemaking from the United States. While the exact blend of grapes is unspecified, Bonterra is known for producing wines that often include traditional varietals like Cabernet Sauvignon, Merlot, and Zinfandel, depending on the vintage and vineyard selection. This red wine benefits from the unique terroir of the Californian AVAs, which contribute to its character and quality. The region's Mediterranean climate, with its warm days and cool nights, allows for perfectly ripened grapes and a balanced wine profile. The soils vary significantly across these regions, from fertile valley floors to rocky hillsides, offering diverse growing conditions that enhance the complexity of the wines produced there.

California's wine history is rich and storied, dating back to the 18th century when Spanish missionaries planted the first vineyards. The state's reputation as a premier wine region was solidified in the 20th century, particularly with the famous 1976 Judgment of Paris, which placed Californian wines among the world's best.

For pairing, this Bonterra red wine, likely robust with notes of ripe berries, plum, herbs, and perhaps a hint of spice, would pair beautifully with grilled red meats such as steak or lamb, roasted vegetables, and hearty pasta dishes with tomato-based sauces. Considering regional cuisine, try it with a classic American barbecue or slow-cooked beef brisket to complement its depth and body.

When it comes to tasting, I recommend serving this red wine at a temperature of 16-18°C. Allow it to breathe for about 30 minutes before serving to fully appreciate the layered aromas and flavours. Enjoy this organic wine on occasions that call for something both classic and environmentally conscious.