Nestled in the northwest of Syria, the Latakia Mountains offer a unique terroir for the production of distinctive wines. This region, characterised by its varied altitudes and Mediterranean climate, enjoys mild winters and hot summers, providing an environment conducive to viticulture. The vineyards of Latakia flourish on limestone and clay soils, imparting a mineral richness to the traditional Syrian grape varieties. Primarily known for their robust reds, these wines are often produced from grape varieties such as Grenache, Carignan, and Cinsault, offering aromas of dark fruits and spices. The region is also beginning to gain recognition for its fresh and aromatic white wines, crafted from Viognier and Muscat, which present vibrant floral and citrus notes. The winemakers of Latakia employ modern vinification methods while respecting ancestral know-how, ensuring wines of incredible depth and complexity. Ideal for those looking to enrich their cellar with a touch of originality, the wine from the Latakia Mountains invites enthusiasts to discover a little-known but promising winemaking tradition.
The appellations
Latakia Mountains
The Montagnes de Lattaquié appellation, located in Syria, is renowned for its distinctive wines cultivated on mountainous terrain. Benefiting from a unique Mediterranean climate and varied soils, these wines offer rich and complex aromas. Cherished by enthusiasts, they symbolize the region's ancient winemaking heritage, blending tradition and innovation for an exceptional oenological experience.
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