Viniou Reviews
This 2019 wine from Bodegas Mauro, located in the renowned wine region of Castile and León, boasts the distinctive character of a Tudela de Duero blend. As a red wine, it delivers the rich, robust flavours typical of the region's offerings. While the wine's precise blend of grape varieties is not specified, the terroir of Castile and León, with its sunny yet cool climate and diverse soil types, promises a complex and balanced profile. Bodegas Mauro, known for producing wines that respect traditional techniques while embracing innovation, has a strong reputation for quality, reflecting the rich cultural heritage of Spanish viticulture in its production.
For pairing, this red wine is well-suited to hearty dishes. Consider serving it with grilled meats or a rich lamb stew, which will complement its full-bodied character. Spanish dishes like chorizo or a flavorful paella with rabbit and snails will also highlight the wine's inherent complexity and depth. The wine's robust profile works particularly well with dishes featuring bold flavours and aromatic spices.
Serving this wine at the ideal temperature of 16-18 degrees Celsius enhances its aromatic bouquet and complex flavour profile. Decanting it for about an hour allows the wine to breathe, opening up its full array of aromas and subtle nuances. Begin your tasting by observing its colour, then swirl gently to release the scent. Inhale deeply to appreciate its aromas before taking a moment to savour its taste, noting how the flavours evolve and linger on the palate.
