The region of Castile and León, located in the heart of Spain, is a renowned winemaking area that blends history with innovation. Known for its breathtaking landscapes and vast plateaus, this region enjoys a continental climate with harsh winters and hot summers, creating ideal conditions for viticulture. The varied soils, ranging from limestone to alluvial deposits, contribute to the diversity of grape varieties. Castile and León is home to some of Spain's most prestigious designations of origin, such as Ribera del Duero, Rueda, and Toro. The red wines of Ribera del Duero, often made primarily from Tinta del País (Tempranillo), are renowned for their richness and structure. In Rueda, Verdejo reigns supreme, producing fresh and aromatic white wines. Toro impresses with its robust reds made from Tinta de Toro. This region attracts both novice wine enthusiasts and seasoned sommeliers with its ability to uphold centuries-old traditions while embracing modern techniques. Whether you are managing a cellar for the first time or are a seasoned collector, Castile and León offers an exciting palette to discover.

The appellations

Photo« VT » de la région Castile and León in spain

Castilla y León

Wines from Castile and León originate from a Spanish region rich in viticultural diversity. Renowned for its Tempranillo, Verdejo, and Albillo grape varieties, it combines tradition with innovation. Its wines, balanced and intense, are distinguished by a complex aromatic palette offering a unique tasting experience. Perfect for enhancing any collection, appealing to both novices and seasoned oenophiles.

Appellation Castilla y León

Unspecified

Located in north-western Spain, the Castile and León appellation offers a diversity of terroirs ideal for growing grape varieties such as Tempranillo and Verdejo. Wines from this region, often rich and complex, range from robust reds to refreshing whites, reflecting both the viticultural heritage and modern innovation of Castile and León.

Appellation Unspecified

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