Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2019 |
Country | Spain |
Type of Appellation | DO |
Region | Rioja |
Appellation | Rioja |
Estate | Vivanco |
Cuvée | Selección de Familia |
Alcohol by volume | 14 % |
Current phase |
Peak
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 16,61 € |
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Youth
2019 - 2021
|
Maturity
2022 - 2024
|
Peak
2025 - 2030
|
Decline
2031 - 2038+
|
The Vivanco Cuvée Selección de Familia 2019 is a red wine from the renowned Rioja region of Spain, known for its distinctive and high-quality wines. Although the specific blend characteristics are not detailed, Rioja typically features Tempranillo as a dominant grape, often blended with Garnacha and other varieties. 2019 was a favorable year, providing optimal climate conditions which enhance the wine's structure and balance. Rioja's climate, with a combination of continental and Mediterranean influences, and its unique terroir of clay and limestone contribute to the complexity and depth of the wines. The Vivanco estate has a rich history of winemaking, emphasizing tradition with innovative approaches, thus offering wines that reflect both the heritage and modernity of Rioja.
For a harmonious pairing with the Vivanco Cuvée Selección de Familia 2019, consider dishes that complement its depth and nuanced flavors. Grilled lamb or beef with a hint of smokiness will enhance the wine’s robust character. Traditional Spanish dishes such as patatas riojanas, featuring chorizo and potatoes, meld beautifully with the earthy notes and tannic structure of this wine, creating a truly regional experience.
When it comes to tasting this wine, serve it at around 16-18°C (60-64°F) to ensure optimal flavor expression. Decanting the wine for about 30 minutes will allow it to open up and reveal its bouquet fully. Begin with a visual examination, admiring its deep color, followed by inhaling its complex aromas. Finally, take a sip to appreciate the balance of fruit, tannins, and acidity that culminate in a long, satisfying finish.
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