Wines Ribera del Duero Pradorey - Salgüero - 2018

Pradorey Cuvée Salgüero 2018 from Ribera del Duero is a red wine that reflects both the region’s distinctive character and the producer’s modern approach. While the precise blend is not confirmed, Ribera del Duero reds are most commonly based on the Tempranillo grape—locally known as Tinta del País or Tinto Fino—often complemented by small proportions of other varieties to enhance complexity. In the 2018 vintage, expect a wine with rich, ripe red and black fruit aromas like cherry and blackberry, underpinned by subtle oak notes if it has seen barrel ageing, a common feature in this appellation. The palate is typically structured yet approachable, with a balance of fruit concentration, smooth tannins and fresh acidity. Pradorey is recognised for their elegant and vibrant style, making this bottling a reliable expression of the region.

Ribera del Duero sits along the high-altitude stretches of the Duero River in Castille and León, a region with a storied history of winemaking dating back to Roman times. The area’s climate is decidedly continental, marked by hot summers, long sunlit days and cold winters, resulting in significant diurnal temperature variation. This climate, combined with diverse alluvial and limestone soils, lends Ribera del Duero wines their hallmark power, depth and ability to age gracefully. Over recent decades, the appellation has gained international acclaim for producing some of Spain’s most respected and age-worthy reds.

For food pairings, this style of wine naturally complements hearty fare. Try it alongside roast lamb, a classic dish from the region, or with grilled beef and aged Manchego cheese. The wine’s fullness and balanced tannins also shine with game, rich stews or earthy wild mushroom dishes.

Serve Pradorey Cuvée Salgüero 2018 at around 16-18°C. Allowing it to breathe for an hour before tasting will help the wine open up and reveal its full aromatic and textural complexity.