Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2021 |
Country | South Africa |
Region | Coastal Region |
Appellation | Swartland |
Estate | Badenhorst Family Wines |
Cuvée | Secateurs |
Alcohol by volume | 13 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £12.18 |
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Youth
2022 - 2024
|
Maturity
2025 - 2027
|
Peak
2028 - 2030
|
Decline
2031 - 2035+
|
The 2021 Badenhorst Family Wines Secateurs Red Blend from Swartland in South Africa is a delightful representation of the region's winemaking prowess. This red wine is crafted from a skillful blend of grape varieties that thrive in the Swartland terroir, known for its arid climate and diverse soils. The grapes are likely to be a mix of Mediterranean varieties such as Shiraz, Cinsault, and Grenache, common in this region’s blends. The wine captures the rugged beauty of Swartland, known for its bush vines and dryland farming practices, imbibing the essence of the sun-soaked landscape into every sip.
The Coastal Region of South Africa, particularly Swartland, has risen to prominence over recent years due to its unique climate and innovative winemakers. The area's climate is typically warm and dry with cooling influences from the Atlantic Ocean, allowing for a longer growing season and the production of wines with balanced acidity and ripe fruit flavors. The soils in Swartland vary significantly, ranging from granite to shale and sandstone, which contribute a distinct minerality and complexity to the wines.
When it comes to food pairings, this red blend is versatile and complements a variety of dishes. Its medium to full body and rich, fruity character make it an excellent match for grilled meats, such as lamb chops or beef steaks, which can stand up to its intensity. For a taste of local cuisine, consider pairing it with a traditional South African braai, incorporating spicy barbecued meats and sausages. Vegetarian options like ratatouille or a hearty mushroom risotto would also highlight the wine's earthy and spicy notes.
For optimal enjoyment, serve this wine at a temperature of 16-18°C. This allows the complex aromas and flavours to express themselves fully, providing a rich and satisfying tasting experience.
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