Wine Profile

Drapeau Slovakia
Wines Blanc demi-sec Lipovina Polosladska 2020 Slovakia Tokaj Tokaji
Tokaj - Tokaji
Lipovina Polosladska
2020

Information

Packaging Bottle (75cl)
Style Wines
Subtype Demi-Sec
Colour White
Vintage 2020
Country Slovakia
Region Tokaj
Appellation Tokaji
Estate Lipovina Polosladska
Current phase
Peak

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2026 £7.56

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⭐ Rated 4.9/5 on the stores

Aging Stages

Youth
2020 - 2021
Maturity
2022 - 2024
Peak
2025 - 2028
Decline
2029 - 2034+

Grape Varieties

Grape variety Percentage
Furmint 60 %
Yellow Muscat 10 %

Viniou Reviews

Lipovina Polosladska 2020 hails from the legendary Tokaj region of Slovakia, a storied area best known for its expressive white wines, often produced in demi-sec or slightly off-dry styles. The name Lipovina points towards a traditional grape variety cultivated in the region, though blends and varying proportions of local varietals are also a feature of Tokaj winemaking. The 2020 vintage is likely to deliver youthful freshness balanced with gentle sweetness, characteristic of the demi-sec style. Expect delicate notes of orchard fruits, such as apple and pear, possibly accented by honeyed or floral nuances, all enlivened by vibrant acidity that keeps the palate crisp and harmonious.

The Tokaj region itself straddles a unique geographical area partly in Slovakia, with a deeply rooted vinous tradition dating back centuries. The region’s terroir is distinctive, shaped by volcanic soils rich in minerals and a particular microclimate influenced by the confluence of the Tisza and Bodrog rivers. This environment encourages noble rot (Botrytis cinerea), though not all wines from the region are sweet: the off-dry style typified by Lipovina Polosladska offers a more moderate expression, letting natural grape sugars and acidity achieve a poised balance. The winemaking legacy here is reflected in the elegance and age-worthiness of its whites, with Slovak Tokaj carving out its identity alongside the historic Hungarian side.

When selecting food pairings, this off-dry white shines alongside both savoury and subtly sweet dishes. Traditional Slovakian fare such as roast poultry with apples, mild cheeses, or even pork with a fruit compote would complement its gentle sweetness. It also fares exceptionally well with Asian cuisine, particularly those with sweet and sour elements, or lighter curries where fruit and gentle spice interplay.

For optimal enjoyment, serve this wine lightly chilled, ideally at 10-12°C. This temperature will highlight its freshness while preserving the expressive bouquet and allowing its soft sweetness to emerge gracefully. A medium-sized white wine glass will help to focus its aromas, enhancing your overall tasting experience.

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