Muscat de Setúbal, a DOC appellation located in the Setúbal region in the south of Portugal, is particularly renowned for its sweet and aromatic wines. This vineyard benefits from a microclimate influenced by the Atlantic Ocean and the Arrábida mountains, providing ideal conditions for cultivating the Muscat grape variety. Muscat de Setúbal wines are primarily made from Muscat Blanc à Petits Grains and Muscat of Alexandria varieties, resulting in wines with intense aromas of flowers, citrus, and honey, with a delightful freshness on the palate.
The Muscat de Setúbal appellation is distinguished by its traditional winemaking techniques, notably prolonged maceration to extract maximum flavour and fermentation halted by the addition of grape spirit, thus preserving the grapes’ natural sugars. The wines are then aged for several years in oak barrels, imparting additional complexity and richness.
For wine enthusiasts looking to enrich their wine cellar with Portuguese gems, Muscat de Setúbal is a remarkable choice. Using wine cellar management software can help track the development of these exceptional wines and organise tastings when they reach their peak.