Wines Valpolicella Ripasso Casteloro - Valpolicella Ripasso Superiore - 2023

Casteloro’s Valpolicella Ripasso Superiore 2023 is a fine example of the Ripasso tradition, known for its distinctive balance between the freshness of classic Valpolicella and the depth imparted by the “ripasso” method. Typically, Ripasso is crafted by refermenting fresh Valpolicella with the leftover pomace of Amarone, enriching the wine’s texture and imbuing it with subtle dried fruit nuances and additional complexity. According to the available information, the grape composition leans towards Corvina, supported by Rondinella and Molinara, which are traditionally associated with bright red fruit aromas, floral accents and a gentle spiciness. You can expect a medium to full-bodied red with notes of cherry, plum and a hint of raisin, followed by a touch of sweet spice and a refined tannic structure—apt for a young Superiore.

The broader Valpolicella region, nestled in the Veneto, benefits from a mild, temperate climate, with the Lessini foothills creating ideal growing conditions. The mosaic of calcareous, clay and alluvial soils found here, combined with diligent vine management practised for centuries, helps produce wines of both freshness and structure. The region itself is steeped in viticultural history, having been regarded since Roman times for producing wines of character and finesse, with Ripasso being one of its most cherished expressions thanks to its unique double fermentation process.

For pairings, Ripasso’s structured yet vibrant profile complements richly flavoured northern Italian dishes perfectly. Consider serving it alongside a classic risotto all’Amarone, braised beef (stracotto), wild mushroom ragù, or aged cheeses such as Monte Veronese. The wine’s gentle tannins and generous fruit also make it a brilliant match for roast lamb or duck with cherry sauce, where its subtle dried fruit undertones can really shine.

For optimal enjoyment, serve this wine at 16-18°C. Decanting for about 30 minutes can help open up its aromatic complexity, revealing layers of fruit, spice and earthiness that are the hallmark of a well-made Valpolicella Ripasso Superiore.