Wines Valpolicella Ripasso Ugolini - Monte Solane - 2017

Viniou Reviews

The Ugolini Valpolicella Ripasso Cuvée Monte Solane 2017 is a remarkable example of the rich and flavourful wines produced in the Veneto region. This delightful red wine is crafted from a traditional blend of indigenous grape varieties, typically including Corvina, Rondinella, and Molinara, that together offer a harmonious balance of flavours. The "Ripasso" technique involves re-fermenting Valpolicella wine with the skins of Amarone, enhancing its complexity and depth. The 2017 vintage is marked by its vibrant fruit aromas, complemented by subtle notes of spice, tobacco, and chocolate, resulting from careful vinification practices.

The Veneto region, located in northeast Italy, boasts a diverse landscape that contributes to its winemaking excellence. The climate is predominantly mild, influenced by both the nearby Adriatic Sea and the protective barrier of the Alps, ensuring warm summers and moderate winters, which favours the slow ripening of grapes. The soils here are varied but primarily composed of clay and limestone, providing the necessary drainage and minerals that coax out the best expressions of local grape varieties. Veneto's winemaking tradition dates back centuries, with a rich history of producing wines that capture the essence of their terroir.

When it comes to pairing this Valpolicella Ripasso, the wine's full-bodied profile and well-integrated tannins make it an ideal companion for rich and savoury dishes. Consider pairing it with traditional regional fare such as osso buco or risotto all'Amarone. It also complements hearty meat dishes like grilled lamb chops, beef stew, or venison. For those looking to explore more diverse pairings, a mature cheese platter or a mushroom risotto would also harmonise beautifully with this wine's flavour profile.

For optimal enjoyment, this wine should be served at a temperature of 16-18°C. Allowing the wine to breathe by decanting it for about an hour before serving will further enhance its complex bouquet and rich taste, ensuring a delightful tasting experience.