Viniou Reviews
The 2020 Tedeschi Amarone della Valpolicella is a distinguished wine from the Veneto region of Italy, known for its production of this iconic style. A blend known as "Cuvée Marne 180," it is typically composed of Corvina, Rondinella, and Molinara grapes, although specific details of the blend may vary slightly. The 2020 vintage promises a rich tapestry of flavours, drawing from the traditional winemaking technique of drying the grapes prior to fermentation, a process known as appassimento. This technique intensifies the flavours, resulting in a full-bodied wine with deep concentration.
The Veneto region, nestled in the north-eastern part of Italy, is renowned for its diverse climatic conditions that favour the cultivation of high-quality grapes. The Amarone della Valpolicella specifically thrives in the rolling hills of the Valpolicella area, benefiting from a temperate climate moderated by the nearby Lake Garda. The soil here, rich in limestone and clay, further contributes to the wine's robust character. The region's historical winemaking tradition dates back centuries, with Amarone being a more recent innovation, celebrated for its bold and luscious profile.
For pairings, the robust nature of the Tedeschi Amarone makes it an excellent companion for equally hearty dishes. Consider serving it with osso buco, a classic Italian dish, or a rich beef stew. It also pairs beautifully with aged cheeses such as Parmigiano-Reggiano, or with a selection of charcuterie. These pairings complement the wine's depth and complexity, enhancing the dining experience.
When it comes to tasting, serve this Amarone della Valpolicella at a temperature of 16-18°C. Decanting the wine for about an hour before serving will allow it to fully open up, revealing its layered aromas of ripe fruit, spices, and subtle oak undertones. This will ensure an optimal experience, bringing out the best in this exquisite Venetian wine.
