Wines Primitivo di Manduria Feudo Croce Imperio LXXIV - 2019

Viniou Reviews

Feudo Croce Imperio LXXIV 2019 is a remarkable expression of Primitivo di Manduria DOC, produced from 100% Primitivo grapes in the sun-drenched region of Puglia, Italy. The 2019 vintage showcases the grape’s rich, expressive character, shaped by the extreme southern climate and the proximity to the Ionian Sea. The vineyard practices align with natural winemaking philosophies, as indicated by its ‘nature’ certification, supporting sustainable viticulture and minimal intervention in both vineyard and cellar.

The red soils of Manduria, rich in iron and limestone, provide Primitivo with both power and balance. Puglia, the ‘heel’ of Italy’s boot, is renowned for its hot, dry summers and mild winters, leading to concentrated berries and generous, ripe fruit aromas in the finished wine. Primitivo has a storied history here, thought to be related to Zinfandel, with centuries-old bush-trained vines yielding intense, plush wines. The region’s winemaking tradition is based on respect for the land and varietal purity, traits beautifully transmitted in this vintage.

In terms of food pairing, Primitivo di Manduria is ideally suited to hearty dishes that complement its deep, luscious character. Consider classic Apulian fare such as orecchiette with lamb ragù or rustic grilled sausages flavoured with fennel seeds. The wine’s notes of ripe black cherries, plum, and delicate spices also make it excellent with aged hard cheeses, like Pecorino, and slow-cooked beef dishes such as brasato. Dishes rich in Mediterranean herbs—rosemary, sage, or thyme—will further enliven the wine’s aromatic complexity.

For optimal tasting, decanting Feudo Croce Imperio LXXIV for at least 30 minutes is advisable to allow the full bouquet to emerge. Serve at a temperature between 16-18°C; this enhances the wine’s plush texture and harmonious balance, allowing its layered fruit, gentle tannins, and spicy undertones to shine through each glass.