Wine Profile

Drapeau Italy
Wines Rouge sec Pajè Roagna 2015 Italy Piedmont Wines Barbaresco DOC
Piedmont Wines - Barbaresco
Roagna
Pajè
2015

Information

Packaging Bottle (75cl)
Style Wines
Colour Red
Vintage 2015
Country Italy
Type of Appellation DOC
Region Piedmont Wines
Appellation Barbaresco
Estate Roagna
Cuvée Pajè
Current phase
Peak

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2026 £201.60

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Viniou Reviews

Roagna Barbaresco Pajè 2015 is a superb expression of Nebbiolo, one of Italy’s most prized grape varieties renowned for its complexity and remarkable ability to age. The Pajè vineyard, located within the celebrated Barbaresco appellation in the Piedmont region, offers a unique terroir characterised by calcareous-marl soils and excellent south-west exposure. Roagna employs traditional vinification methods, including lengthy maceration on the skins and extended ageing in large oak casks, which bring out the grape’s quintessential aromas and structure. The 2015 vintage, benefitting from a warm growing season, yields aromas of dark cherries, violets, rose petals and a delicate hint of truffle and spice, with a palate both powerful and ethereal, underpinned by firm yet refined tannins and a vibrant acidity.

The Piemonte region in north-western Italy is defined by rolling hills, cool continental climate and foggy autumns which are key to the slow ripening of the Nebbiolo grape. The soils here, rich in limestone and clay impart minerality and elegance, while the proximity to the Alps modulates temperature, aiding the development of aromatic complexity. Piedmont has a centuries-old winemaking tradition, notably for Barbaresco and Barolo, with each cru expressing its own subtleties. The region’s culture is intrinsically linked to fine wines and equally sophisticated cuisine.

A classic Barbaresco such as this is beautifully suited to hearty Italian fare. Consider pairing it with slow-cooked veal shank in a classic ossobuco, or braised beef cheek with polenta. Earthy risotti with porcini mushrooms or wild truffle work beautifully to echo the wine’s aromatic nuances. For a regional experience, try it alongside tajarin pasta with a white truffle sauce or aged cheeses like Parmigiano-Reggiano or Castelmagno.

For optimal enjoyment, serve Roagna Barbaresco Pajè 2015 at 16-18°C. Decanting an hour or two ahead allows the wine to fully open, revealing its multi-layered bouquet and silky texture. This bottle will evolve gracefully if cellared, yet already displays outstanding character and depth.

Other Vintage

Undetermined

Piedmont Wines - Barbaresco - 2019

Roagna - Pajè
Bottle (75cl)
Maturity

Piedmont Wines - Barbaresco - 2018

Roagna - Pajè
Bottle (75cl)
Undetermined

Piedmont Wines - Barbaresco - 2017

Roagna - Pajè
Bottle (75cl)
Maturity

Piedmont Wines - Barbaresco - 2017

Roagna - Pajè
Bottle (75cl)
Undetermined

Piedmont Wines - Barbaresco - 2017

Roagna - Pajè
Bottle (75cl)
Undetermined

Piedmont Wines - Barbaresco - 2017

Roagna - Pajè
Bottle (75cl)
Maturity

Piedmont Wines - Barbaresco - 2017

Roagna - Pajè
Bottle (75cl)
Peak

Piedmont Wines - Barbaresco - 2016

Roagna - Pajé
Bottle (75cl)
Peak

Piedmont Wines - Barbaresco - 2014

Roagna - Pajé
Bottle (75cl)
Peak

Piedmont Wines - Barbaresco - 2007

Roagna - Pajé
Bottle (75cl)

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