| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2023 |
| Country | Italy |
| Type of Appellation | DOC |
| Region | Tuscan Wines |
| Appellation | Unspecified |
| Estate | Tenuta San Guido |
| Cuvée | Guidalberto |
| Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £41.83 |
|---|
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|
Youth
2024 - 2025
|
Maturity
2026 - 2028
|
Peak
2029 - 2034
|
Decline
2035 - 2040+
|
| Grape variety | Percentage |
|---|---|
| Cabernet Sauvignon | 60 % |
| Merlot | 40 % |
The Guidalberto 2023 from Tenuta San Guido is a captivating Tuscan red, showcasing a thoughtful blend, often predominantly Merlot and Cabernet Sauvignon, though proportions can vary with each vintage. Rooted in modern winemaking yet respecting classic traditions, the wine is vinified with precision to express freshness and vibrancy in its youth while promising impressive concentration. The 2023 vintage, influenced by the dynamics of the Tuscan climate, is anticipated to yield a wine with expressive aromatics, lively fruit, and subtle tannins. Expect aromas of ripe blackberries, cassis, and hints of Mediterranean herbs, complemented by a subtle spicy undertone from careful ageing, often partly in French oak.
Tuscany is a region renowned worldwide for its rolling hills, cypress trees, and a temperate climate tempered by coastal breezes, especially near Bolgheri where Tenuta San Guido is based. The soils are notably complex, featuring a blend of clay, limestone, and alluvial sediments, which contribute minerality and depth to the region’s wines. Historically, Tuscany is the cradle of fine Italian reds, with a legacy stretching back centuries. The emergence of “Super Tuscans” like those from Tenuta San Guido responded to a creative drive for blending international varieties with local know-how, resulting in wines celebrated for their boldness and elegance on the global stage.
For food pairings, Guidalberto’s supple texture and polished fruit make it an ideal match for classic Tuscan dishes such as bistecca alla fiorentina, slow-cooked wild boar ragu, or a rich pappardelle al cinghiale. Its bright acidity and measured tannins also work beautifully with grilled lamb, roast poultry, or earthy mushroom risotto. For a more casual option, a platter of fine pecorino, salumi, and fresh rustic bread will highlight the wine’s versatility.
To fully enjoy the intricacies of Guidalberto 2023, serve it at a temperature of 16-18°C. Decanting for about an hour is recommended to allow the wine’s bouquet to unfurl and soften the tannins, offering a harmonious and memorable drinking experience. As the wine opens up, it will reveal further nuance and complexity, rewarding a contemplative tasting.
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