Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2022 |
Country | Italy |
Type of Appellation | DOC |
Region | Tuscan Wines |
Appellation | Unspecified |
Estate | Tenuta Sette Ponti |
Cuvée | Oreno |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £69.34 |
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Youth
2023 - 2024
|
Maturity
2025 - 2028
|
Peak
2029 - 2033
|
Decline
2034 - 2036+
|
The 2022 Tenuta Sette Ponti Cuvée Oreno is a distinguished red wine from the renowned region of Tuscany, Italy. This wine is a blend, typically dominated by Sangiovese, which is the iconic grape of the area, often complemented by international varietals such as Merlot and Cabernet Sauvignon. The specific terroir for this wine includes the rolling hills of Tuscany, characterised by its diverse soils ranging from clay to limestone, which contribute to the wine's complexity and depth. The 2022 vintage benefits from a mild growing season, allowing for balanced ripeness and an expressive aromatic profile. The vinification process likely involves careful selection of grapes and aging in oak barrels, which adds a touch of spice and vanilla to the overall composition.
Tuscany is not only famed for its beautiful landscapes and historical sites, but also for its unique climate. The region enjoys hot, sunny days with cooler nights, thanks to the Mediterranean influence, which is ideal for growing rich and flavourful red wines. The area's viticultural history dates back centuries, contributing to its status as one of Italy's premier wine-producing regions.
For pairing, the Cuvée Oreno's abundant fruit notes and structured tannins make it an excellent accompaniment to robust dishes. Classic Tuscan cuisine such as a Bistecca alla Fiorentina (Florentine steak) is a perfect match, as its rich flavours are superbly complemented by the wine's depth. Additionally, pasta dishes with hearty ragù or a selection of aged cheeses like Pecorino Toscano can enhance the wine's complexity.
When it comes to tasting, serve this wine at a temperature of 16-18°C. This allows the aromas to fully open up, offering notes of dark berry fruits, subtle spice, and earthy undertones. Decanting the wine before serving can also enrich your experience, highlighting its full-bodied character and smooth finish.
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