Wine Profile

Drapeau Italy
Vin Blanc sec Bianco Brancaia 2023 Italie Toscane Bolgheri DOC
Tuscan Wines - Bolgheri
Brancaia
Bianco
2023

Information

Packaging Bottle (75cl)
Style Wines
Colour White
Vintage 2023
Country Italy
Type of Appellation DOC
Region Tuscan Wines
Appellation Bolgheri
Estate Brancaia
Cuvée Bianco
Alcohol by volume 12,5 %
Current phase
Maturity

Market Price

The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.

Bottle (75cl)
2025 £12.84

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Viniou Reviews

The Brancaia Cuvée Bianco 2023 hails from the illustrious Bolgheri appellation in Tuscany, Italy. This white wine promises a fresh and vibrant expression, reflective of its terroir. Although the specific grape blend is undisclosed, Bolgheri is renowned for its capacity to produce wines of great complexity and finesse, often featuring varieties like Vermentino. The 2023 vintage, subject to the region's moderate maritime climate, benefits from perfect ripening conditions with a unique combination of sandy soils and hillside influences. Brancaia, a renowned estate in Tuscany, has built a solid reputation for producing exceptional wines that effectively harness the region's extraordinary biodiversity and winemaking traditions, contributing to its esteemed standing in Italy's wine landscape.

When pairing, the Brancaia Cuvée Bianco would beautifully complement fresh seafood dishes such as grilled octopus or lemon-herbed seared scallops. For a regional touch, consider Tuscan-inspired plates like panzanella (a classic bread salad) or ribollita (a vegetable and bread soup). The wine's crisp acidity can balance the richness of dishes like roasted chicken or creamy burrata, offering a well-rounded dining experience.

For optimal enjoyment, serve the Brancaia Cuvée Bianco 2023 slightly chilled at around 10-12°C. Prior to serving, consider decanting for approximately 30 minutes to allow the wine to open up and display its full aromatic potential. Begin your tasting by examining the wine's clarity and hue, followed by a swirl and sniff to appreciate its aromatic profile, which should reveal floral and mineral notes typical of the region. Upon tasting, savour its lively acidity and nuanced flavours, allowing the wine’s character to unfold on the palate.

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