Wines Coteaux d'Aix-en-Provence La Coste - Grand Vin Blanc - 2023

La Coste Grand Vin Blanc 2023, hailing from the esteemed Coteaux d'Aix-en-Provence appellation, is a notable example of Provence’s elegant white wines. As a cuvée, it likely reflects a careful selection of both grape varieties and parcels, aiming for balance and expression. While the precise blend is not detailed, wines of this style from the region are often composed of grapes such as Vermentino (Rolle), Sauvignon Blanc, Ugni Blanc or Grenache Blanc. The winemaking is typically geared towards preserving freshness, with cold fermentation and gentle handling of the fruit, resulting in a dry wine which showcases the purity and minerality associated with the region.

Provence, while best known internationally for its rosé, quietly produces impressive whites thanks to its Mediterranean climate, abundant sunshine, and cooling influences from the Mistral wind. The soils around La Coste, a historic estate, are predominantly limestone and clay with some gravel, which contribute to the wine’s vibrancy and fine structure. Viticulture in the Coteaux d’Aix-en-Provence has ancient roots, carrying traditions which marry modern precision with respect for the land. The gentle rolling hills and proximity to the sea help preserve acidity and nuance in the finished wines.

For food pairings, this vibrant Provençal white is ideally suited to the fresh, aromatic cuisine of the Mediterranean. Enjoy it alongside grilled sea bass with herbs, a classic Niçoise salad, or a plate of oysters, where the wine’s crispness will amplify the briny, delicate flavours. It also pairs beautifully with Provençal vegetable tian or a simple goat’s cheese, allowing its mineral undertones to shine.

To appreciate the wine’s freshness and subtle aromatics, serve it well-chilled at around 8-10°C. Pour gently into tulip-shaped glasses to concentrate the aromas, and savour its lively palate, especially over the next two years for optimal vibrancy.