Wines Languedoc Roche Mazet - Rondeur & Équilibre - 2024

Viniou Reviews

Roche Mazet Cuvée Rondeur & Équilibre Blanc 2024 is a white wine from the expansive and dynamic Languedoc region in southern France, crafted under the Languedoc AOC. This cuvée seeks to achieve both roundness and balance, as its name implies. While the exact varietal composition is not detailed, Languedoc whites typically rely on grapes such as Grenache Blanc, Marsanne, Roussanne, Vermentino (Rolle), or even some Chardonnay, all known for their capacity to blend bright fruit with pleasing freshness and gentle texture. The 2024 vintage reflects the region’s consistently warm, sun-drenched growing season, promoting ripe fruit flavours and a supple, harmonious mouthfeel. Vinification in this style generally employs cool fermentation in stainless steel to preserve aromatic intensity and to accentuate freshness, with possible brief lees contact to enhance mouthfeel and subtle complexity.

The Languedoc is the largest winegrowing area in France, famed for its Mediterranean climate characterised by hot, dry summers and gentle, wet winters. Soils range from limestone to clay and schist, which impart varying degrees of minerality and vibrancy to the wines. Historically, the region was known for volume production, but in recent decades it has undergone a quality revolution, focusing on varietal expression, careful vineyard management, and innovative winemaking techniques. The result is a range of modern, approachable wines with great value and character, such as this cuvée from Roche Mazet.

With its inviting profile and moderate acidity, this Languedoc white would pair beautifully with a variety of foods. Consider serving it alongside a Provençal-style seafood stew such as bouillabaisse, or a simple grilled sea bass with fresh herbs and a drizzle of olive oil. Goat’s cheese tarts, fresh shellfish, or regional dishes like brandade de morue would also find a complementary partner in this wine, as would lighter Mediterranean salads or poultry in creamy sauce.

For ideal enjoyment, serve this Blanc at a temperature of 8-10°C. This will highlight its aromatic freshness and textural roundness without muting the delicate fruit notes. A moderate decant is not necessary, but allowing the wine a few minutes in the glass will reveal its full aromatic potential.