Viniou Reviews
Domaine Perdrycourt’s Chablis AOC 2023, Cuvée Élégance, is a classic expression of Chardonnay from one of the most esteemed white wine regions in France. This wine, crafted entirely from the Chardonnay grape, reflects the elegance and purity for which Chablis is renowned. The 2023 vintage benefited from a mild spring and a warm, consistent summer, allowing the grapes to ripen steadily while retaining excellent natural acidity. The terroir here is defined by Kimmeridgian limestone, rich in marine fossils, which imparts distinctive minerality and finesse to the wine. Vinification at Domaine Perdrycourt is traditionally non-interventionist, with a focus on stainless steel tanks to preserve freshness and underline the chalky profile that typifies true Chablis.
The Chablisien region is nestled in the northernmost part of Burgundy, where the relatively cool continental climate creates wines of remarkable precision and restraint. The ancient soils, with their unique composition, are the secret behind the region’s famed flinty notes and brisk structure. Chablis has a storied history, its wines once favoured by French nobility, and has long been celebrated for producing some of the world’s most refined and terroir-driven Chardonnay.
Chablis, with its crystalline acidity and subtle minerality, finds its finest companions at the table with seafood—think freshly shucked oysters, langoustines, or a classic moules marinières. Grilled sea bass, sashimi, or a simple tartare of white fish are also excellent pairings, as the wine’s lively character lifts and accentuates delicate flavours. For a regional touch, serve alongside local Burgundy snails in parsley-garlic butter or a creamy goat’s cheese, such as Crottin de Chavignol, which beautifully echoes the wine’s vibrant profile.
For the best tasting experience, serve this Chablis well-chilled, ideally between 8-10°C. A medium-sized white wine glass will help capture its aromatic delicacy and enhance its signature minerality. Brief decanting is not necessary; this wine was crafted for enjoyment in its youthful freshness and purity.
