| Packaging | Bottle (75cl) | 
|---|---|
| Style | Wines | 
| Colour | White | 
| Vintage | 2021 | 
| Country | France | 
| Type of Appellation | AOC | 
| Region | Burgundy | 
| Appellation | Chablis | 
| Estate | Union des Viticulteurs de Chablis | 
| Alcohol by volume | 12,5 % | 
| Current phase | 
        Maturity
  | 
                                
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2025 | £12.10 | 
|---|
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| 
                 
                        Youth
                 
                
                    2022 - 2023
                 
             | 
            
                 
        Maturity
                 
                    2024 - 2026
                 
             | 
        
             
                    Peak
             
            
                2027 - 2030
             
         | 
        
             
                    Decline
             
            
                2031 - 2033+
             
         | 
    
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| Grape variety | Percentage | 
|---|---|
| Chardonnay | 100 % | 
The 2021 Chablis AOC from the Union des Viticulteurs de Chablis is a splendid example of what the Burgundy region has to offer. Chablis wines are made exclusively from the Chardonnay grape, which thrives in the unique terroir of the Chablisien area. The 2021 vintage reflects the cool climate typical of northern Burgundy, which contributes to the wine's crisp acidity and fresh minerality. The soil here is primarily Kimmeridgian limestone, a composition that imparts a characteristic flinty note to the wines of this appellation. The viticultural and vinification practices in Chablis often emphasise minimal intervention, allowing the purity of the fruit and the distinct terroir to shine through.
Chablis is synonymous with elegance and is renowned for its versatility when it comes to food pairings. This particular Chablis would pair beautifully with seafood dishes, such as oysters or pan-seared scallops, which complement the wine's minerality. Classic regional dishes like escargots de Bourgogne or a mild cheese such as Crottin de Chavignol would also be delightful alongside this wine. Its bright acidity and clean finish make it a suitable companion for sushi or grilled white fish. 
For optimal enjoyment, serve this Chablis chilled at a temperature of 10-12°C. This allows the wine’s delicate aromas of green apple, citrus, and wet stone to fully express themselves. Consider decanting the wine briefly if you’d like to allow its complex layers to unfold. Enjoy the glimpse of Burgundy's finesse with every sip, whether you’re sharing it with friends or savouring a moment of quiet reflection.
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