La Devise de Lilian 1990, hailing from the esteemed Saint-Estèphe appellation in Bordeaux’s Médoc, is considered the second wine of Château Lilian Ladouys. As with many wines from this region, it typically expresses the classic Médoc blend, dominated by Cabernet Sauvignon and Merlot, with possible touches of Cabernet Franc or Petit Verdot, though precise composition may vary. The 1990 vintage is renowned for its generous ripeness and depth, offering mature character at this stage of its evolution. Expect a bouquet of dried black fruits, cedar, tobacco, and earthy undertones, with a palate marked by softened tannins, subtle spice, and a lingering, savoury finish, enhanced by decades of cellaring.
Saint-Estèphe, positioned at the northernmost tip of the Haut-Médoc, stands out for its gravelly soils layered over clay, which retain moisture and offer resilience during hot summers. The influence of the nearby Gironde estuary moderates temperatures, favouring a slow, even ripening of the grapes. Historically, Saint-Estèphe has been celebrated for producing robust, structured reds famed for their longevity. Wines from this area show a distinct mineral element alongside their dark fruit profile, resulting in complex and ageworthy expressions.
Pairing a mature Saint-Estèphe like La Devise de Lilian 1990 calls for refined, gently flavoured dishes that complement, rather than overshadow, the wine’s tertiary aromas. Classic combinations include roast lamb with herbs, beef Wellington, or a duck breast with a red wine reduction. From the region itself, entrecôte à la bordelaise—beef ribeye with a rich shallot and Bordeaux wine sauce—or aged hard cheeses, such as Comté or Ossau-Iraty, will work beautifully with the wine’s evolved character.
To fully appreciate this vintage, serve at 16-18°C, ideally decanting gently to separate it from any sediment and to allow the bouquet to unfurl. With its age and sophistication, savour slowly and enjoy the nuances that only time can impart.
