Packaging | Bottle (75cl) |
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Style | Wines |
Colour | Red |
Vintage | 2021 |
Country | France |
Type of Appellation | AOC |
Region | Bordeaux |
Appellation | Pauillac |
Classification | Grand Cru Classé |
Estate | Armailhac |
Alcohol by volume | 13 % |
Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 49,90 € |
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Viniou: the app that makes managing your wine cellar easy!
Youth
2024 - 2026
|
Maturity
2027 - 2035
|
Peak
2036 - 2045
|
Decline
2046 - 2055+
|
Wine Review for Château Armailhac Pauillac 2021
Château Armailhac, a Grand Cru Classé from Pauillac in the Médoc region of Bordeaux, is renowned for crafting impressive red wines. The 2021 vintage promises to deliver characteristic depth and complexity, despite a challenging year for the region. This wine typically showcases a blend of Cabernet Sauvignon, Merlot, and Cabernet Franc, which offers a robust structure and rich flavours. Pauillac is known for its gravelly soils and a temperate maritime climate, which combine to produce wines with excellent ageing potential and a distinctive minerality. Château Armailhac has a storied history, initially part of Mouton Rothschild's vineyards, and is celebrated for its consistent quality and innovation.
For pairing, this Pauillac provides a versatile accompaniment to a variety of dishes. Its bold character harmonizes beautifully with red meats such as roast lamb or beef wellington. Additionally, traditional Bordeaux cuisine like entrecôte à la Bordelaise would accentuate the wine's elegant tannins and earthy undertones. For a more rustic pairing, consider a Bordelaise duck breast or aged hard cheeses which enhance its nuanced depth.
To fully appreciate this wine, serve it at an ideal temperature of around 17-18°C (63-64°F). Decanting it for about an hour before serving will allow the wine to open up, revealing its full bouquet and structure. Begin your tasting by observing its deep crimson colour, followed by sniffing the glass to capture its aromas of blackcurrant, cedar, and a hint of graphite. As you taste, savour the wine's balanced tannins and lingering finish, embodying the elegance characteristic of Pauillac wines.
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