Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2019 |
Country | France |
Type of Appellation | AOC |
Region | Bordeaux |
Appellation | Pauillac |
Classification | Grand Cru Classé |
Estate | LYNCH BAGES |
Alcohol by volume | 13,5 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 104 € |
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Youth
2019 - 2023
|
Maturity
2024 - 2028
|
Peak
2029 - 2043
|
Decline
2044 - 2053+
|
The Lynch-Bages 2019 is a distinguished Grand Cru Classé from the Pauillac appellation in the Médoc subregion of Bordeaux, France. This wine exemplifies the grandeur of the Bordeaux terroir, with its characteristic blend of Cabernet Sauvignon, Merlot, and other Bordeaux varietals, albeit the specific blend isn't specified here. The 2019 vintage benefits from an ideal growing season, resulting in a wine of remarkable structure and depth. Pauillac is renowned for its gravelly soils that promote excellent drainage and contribute to the robustness and complexity of the wine. The region is blessed with a temperate maritime climate, which ensures the grapes ripen perfectly. Lynch-Bages, with its rich history and stellar reputation, consistently produces wines of great finesse and longevity.
For perfect food pairings, consider classic dishes like roast lamb with herbs, beef Wellington, or duck breast with a cherry reduction, which beautifully complement the wine's full-bodied profile and tannic structure. For a regional flair, a hearty cassoulet or beef bourguignon would enhance the wine's rich flavours and provide a delightful culinary experience.
To fully appreciate Lynch-Bages 2019, serve it at an optimal temperature of 16-18°C. Decant the wine for about 1-2 hours before serving to allow it to breathe and reveal its intricate aromas and multi-layered taste. Begin the tasting by observing its deep ruby colour, followed by swirling the glass to release enticing aromas of dark fruits, spices, and subtle oak notes. Upon tasting, savour the well-integrated tannins and the long, elegant finish.
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