Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2021 |
Country | France |
Type of Appellation | AOC |
Region | Bordeaux |
Appellation | Pauillac |
Classification | Grand Cru |
Estate | Lynch Bages |
Alcohol by volume | 13,5 % |
Current phase |
Youth
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | 91,50 € |
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Viniou: the app that makes managing your wine cellar easy!
Youth
2021 - 2025
|
Maturity
2026 - 2030
|
Peak
2031 - 2045
|
Decline
2046 - 2055+
|
Lynch-Bages 2021, from the prestigious Pauillac appellation in Bordeaux, is a distinguished Grand Cru that embodies the classic character of the Médoc terroir. Although the specific blend isn't listed, it's safe to assume this wine follows traditional Bordeaux styling, likely featuring a mix of Cabernet Sauvignon, Merlot, and other permissible varietals. The 2021 vintage is noted for its complexity and structure, influenced by Pauillac's gravelly soils and temperate maritime climate, which contribute to the wine's deep colour, robust tannins, and nuanced flavours. Lynch-Bages, with its storied history dating back to the 17th century, is renowned for producing wines that harmonise power and finesse, earning a reputation for consistent excellence.
For pairing, Lynch-Bages 2021 shines with hearty dishes. Consider classic pairings like a rack of lamb or entrecôte bordelaise, which complement the wine's robust tannins and rich flavours. For regional flair, a dish like duck confit or cassoulet would enhance the wine's nuances, thanks to the fat and savouriness that balance its structure. Cheese lovers might opt for aged Comté or a robust Roquefort to elevate the wine's fruit and spice notes.
To fully appreciate this Pauillac gem, serve it at around 16-18°C. Decanting is recommended for about one to two hours to allow the bouquet to open up. Begin the tasting by admiring the wine's deep garnet hue. On the nose, expect a symphony of black fruits, cedar, and subtle spices. Allow the wine to coat your palate, noting its balanced acidity and tannic structure, making for a compelling and prolonged finish.
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