| Packaging | Bottle (75cl) |
|---|---|
| Style | Wines |
| Colour | Red |
| Vintage | 2021 |
| Country | France |
| Type of Appellation | AOC |
| Region | Bordeaux |
| Appellation | Haut-Médoc |
| Estate | Villegorge |
| Cuvée | L'étoile |
| Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
| Bottle (75cl) | |
| 2026 | £12.18 |
|---|
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|
Youth
2022 - 2024
|
Maturity
2025 - 2028
|
Peak
2029 - 2034
|
Decline
2035 - 2040+
|
| Grape variety | Percentage |
|---|---|
| Cabernet Sauvignon | 60 % |
| Merlot | 35 % |
| Petit Verdot | 5 % |
Château Villegorge’s Cuvée L’étoile 2021 is a classic representation of the Haut-Médoc within the famed Bordeaux region. This red wine, crafted from a typical Bordeaux blend, likely features predominant Cabernet Sauvignon, complemented by Merlot and perhaps touches of Petit Verdot and Cabernet Franc. The 2021 vintage was marked by a cool, wetter spring and challenging conditions, which demanded attentive vineyard management. As a result, wines from this year exhibit freshness, moderate alcohol, and elegant, fine tannins. Villegorge, with its deep gravel soils, enables optimal ripening for Cabernet Sauvignon and lends a signature structure and minerality to the wine. Fermentation likely occurs in temperature-controlled vats followed by maturation in French oak, imparting subtle spice and gentle tannic grip.
The Haut-Médoc, a subregion of the Médoc on Bordeaux’s Left Bank, enjoys a temperate maritime climate influenced by the nearby Atlantic Ocean. This moderates temperatures and extends the growing season, favouring slow, full ripening and development of nuanced aromatics. The well-draining gravelly soils, famously suited to Cabernet, give the region’s wines their hallmark structure and longevity. The Haut-Médoc is renowned for producing wines with deep colour, cassis and dark cherry aromas, and elegant earthy undertones, sitting neatly between the power of Pauillac and the grace of Margaux.
Cuvée L’étoile’s youthful energy and precise structure make it a versatile partner at the table. It will beautifully complement classic French dishes such as magret de canard with a red wine reduction or a côte de boeuf served rare. Regionally, it pairs well with entrecôte à la bordelaise or a rustic platter of charcuterie and aged Comté. Earthy roasted root vegetables or a wild mushroom risotto can also highlight the wine’s finesse and approachable tannins.
For the best tasting experience, decant Château Villegorge Cuvée L’étoile 2021 for at least an hour to help open up its bouquet. Serve at 16–18°C to allow the nuanced fruit, floral, and subtle graphite notes to shine, and enjoy its elegant structure and refreshing finish.
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