Wines Margaux Château Prieuré-Lichine - 1999

Château Prieuré-Lichine 1999 is a classic example from the Margaux appellation, nestled in the Médoc subregion of Bordeaux. Crafted primarily from Cabernet Sauvignon, with Merlot and smaller amounts of Petit Verdot and Cabernet Franc, this red blend reflects the expertise and tradition of the château. The 1999 vintage experienced a mild and relatively early growing season, resulting in wines with palpable finesse and balanced structure. Château Prieuré-Lichine is known for its meticulous vineyard management and traditional vinification methods, which include ageing in French oak barrels to enhance complexity and aromatic development. The wine, now in its mature phase, offers developed tertiary aromas of leather, undergrowth, dried fruit, and tobacco, while preserving remnants of dark cherry, cassis, and subtle floral notes reminiscent of violets.

The Margaux appellation stands out in Bordeaux for its exceptional terroir, marked by well-draining gravel soils that favour deep root systems and produce grapes of great aromatic intensity. The region benefits from a temperate maritime climate, moderated by the nearby Atlantic Ocean and sheltered by the Landes forest. Known historically for producing some of Bordeaux’s most elegant and perfumed wines, Margaux’s châteaux have honed their craft over centuries, resulting in an enviable reputation for quality and longevity.

To highlight the delicate structure and layered complexity of this mature Margaux, pair it with refined dishes such as roast lamb with herbs de Provence, duck breast with a red fruit reduction, or a classic beef Wellington. For a regional touch, consider canard aux cèpes or a rich Bordeaux-style entrecôte. On the cheese board, opt for aged Comté or mild, earthy cheeses that will not overpower the wine’s subtleties.

For optimal enjoyment, decant the wine gently to separate any sediment and allow it to breathe for up to an hour. Serve at a temperature of 16-18°C to fully appreciate its nuanced bouquet and lingering, silky finish.